Future Food Tech London
Event details
The Future Food-Tech London 2025 summit is a premier gathering of over 800 global leaders from food brands, ingredient providers, pioneering start-ups, and visionary investors. This event focuses on accelerating innovation in health, nutrition, and alternative proteins, addressing the challenges of creating foods that are nutritious, accessible, and climate-smart. Attendees will engage in thought-provoking discussions, witness exciting pitches, and explore the latest innovations aimed at transforming the food system for both climate and human health.
Upcoming events
See allThe VIII Simpósio de Bioquímica e Biotecnologia (SIMBBTEC) is a national scientific event organized by the Department of Biochemistry and Biotechnology at the Universidade Estadual de Londrina. Scheduled for June 23–26, 2025, this edition focuses on the theme "Bioeconomy and Biotechnology for a Planet in Crisis." The symposium aims to foster discussions on sustainable biotechnological solutions to global challenges, featuring lectures, short courses, and roundtable discussions led by renowned researchers from various Brazilian institutions. It also serves as a platform for students, professionals, and researchers to exchange knowledge and establish partnerships for research and innovation.
Biotec 2025, the 19th Congress of the Spanish Society of Biotechnology, is scheduled to take place from July 15 to 18, 2025, at the Universitat Autònoma de Barcelona (UAB). This premier event will feature four plenary lectures by distinguished experts: Dr. Michael Koepcke (LanzaTech), Dr. Fátima Bosch (CBATEG-UAB), Dr. Amparo Querol (IATA-CSIC), and Dr. Alfonso Valencia (BSC-CNS). The congress will also include thematic sessions covering areas such as food biotechnology, biocatalysis, health biotechnology, environmental biotechnology, industrial biotechnology, and plant biotechnology. Additionally, the event will host the SEBiot Award ceremony, recognizing young research talent in the field.
The Curso de Inverno em Microbiologia e Biologia Molecular Aplicada is a free, immersive program designed for undergraduate students and recent graduates in the biological and health sciences. Hosted by the Instituto de Ciências Biomédicas at USP, the course offers a blend of theoretical lectures and hands-on laboratory experiences, aiming to deepen participants' understanding of microbiology and molecular biology. With a focus on fostering scientific inquiry and research skills, the program also serves as a gateway to USP's postgraduate opportunities in microbiology. Participants are expected to have foundational knowledge in microbiology, molecular genetics, and biochemistry.
The VIII Simpósio de Bioquímica e Biotecnologia (SIMBBTEC) is a national scientific event organized by the Department of Biochemistry and Biotechnology at the Universidade Estadual de Londrina. Scheduled for June 23–26, 2025, this edition focuses on the theme "Bioeconomy and Biotechnology for a Planet in Crisis." The symposium aims to foster discussions on sustainable biotechnological solutions to global challenges, featuring lectures, short courses, and roundtable discussions led by renowned researchers from various Brazilian institutions. It also serves as a platform for students, professionals, and researchers to exchange knowledge and establish partnerships for research and innovation.
Biotec 2025, the 19th Congress of the Spanish Society of Biotechnology, is scheduled to take place from July 15 to 18, 2025, at the Universitat Autònoma de Barcelona (UAB). This premier event will feature four plenary lectures by distinguished experts: Dr. Michael Koepcke (LanzaTech), Dr. Fátima Bosch (CBATEG-UAB), Dr. Amparo Querol (IATA-CSIC), and Dr. Alfonso Valencia (BSC-CNS). The congress will also include thematic sessions covering areas such as food biotechnology, biocatalysis, health biotechnology, environmental biotechnology, industrial biotechnology, and plant biotechnology. Additionally, the event will host the SEBiot Award ceremony, recognizing young research talent in the field.
The Curso de Inverno em Microbiologia e Biologia Molecular Aplicada is a free, immersive program designed for undergraduate students and recent graduates in the biological and health sciences. Hosted by the Instituto de Ciências Biomédicas at USP, the course offers a blend of theoretical lectures and hands-on laboratory experiences, aiming to deepen participants' understanding of microbiology and molecular biology. With a focus on fostering scientific inquiry and research skills, the program also serves as a gateway to USP's postgraduate opportunities in microbiology. Participants are expected to have foundational knowledge in microbiology, molecular genetics, and biochemistry.