PEPTalk (Protein Science and Production Week)
Event details
This event is a premier conference dedicated to advancing biotherapeutic discovery and development. With over two decades of experience, PEPTalk provides comprehensive programming and innovative solutions that bridge biotherapeutic research and practical application. It features a wide range of topics including protein expression, production, characterization, and delivery, with expert-led symposia and interactive discussions. This makes it a critical gathering for researchers and professionals in the protein science community to share insights, breakthroughs, and network with peers.
Upcoming events
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The Austrian Food Chemistry Days bring together food chemists, analysts, toxicologists, technologists and nutrition scientists from academia, industry and regulatory bodies to share and discuss the latest research in food quality, safety, authenticity and analytical methods. This scientific conference covers a wide range of topics in food chemistry, offering valuable insights into current trends and developments that shape the future of food analysis and safety.
The 1st Austrian Federal Congress for Fermentation brings together experts, producers and innovators from across Austria to explore the economic and technological potential of fermentation — from traditional techniques to modern high-tech proteins from bioreactors. Over two days at ZIB Nikolai, attendees will gain practical insights into fermentation trends, innovation, sustainability and business opportunities, as well as connect with peers from industry, research and gastronomy.
New Meat Brazil is Brazil’s leading event dedicated exclusively to the emerging industry of cultivated meat and alternative proteins. The summit brings together innovators, companies, researchers, investors and industry leaders to showcase cutting-edge technologies and discuss the future of sustainable food production through plant-based and cell-based protein solutions.